How to Spatchcock a Chicken

Isn’t ‘spatchcock’ a super fun word to say?  This chicken recipe boasts (and roasts!) a whole succulent chicken in only 40 minutes flat!  Using just olive oil, salt and pepper, you too, can create your own chicken masterpiece.  You know how most roast chicken recipes tell you to tie strings snugly around the bird’s body and legs, compacting …

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Creamy Dreamy Cauliflower Soup

One of my good friends just posted on Facebook today, “it’s soup season”, and I couldn’t agree more.  This soup-er (ha) creamy cauliflower soup recipe is from this September-October’s issue of Cook’s Illustrated.  It looks so fancy that you feel like you should get dressed up to eat it.  I’m writing the recipe pretty much …

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